Green Wave Mustard
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$2.95
$2.95
per item
A traditional Southern-style curled mustard green, with deep, rich flavor. Like most mustards, the leaves are hot and spicy when raw, but where it stands out is in the rich, complex, non-spicy flavor that appears when it's cooked. More heat-resistant then most, and also more resistant to insects and even deer. One of the highest-yielding vegetables: over a short spring season it can make pounds of greens for the freezer. See Carol Deppe's account of using Green Wave in her "Eat-All" method. (in The Tao of Gardening) Overtops weeds, holds it's leaves up out of the mud, and maintains its excellent flavor after blanching and freezing, or fairly long cooking. Best choice for a Southern "mess of greens", with or without bacon. 120 seeds