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  • Joan Rutabaga

Joan Rutabaga

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$3.20
$3.20
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A high-quality rutabaga with round, smooth roots, golden-yellow flesh, and outstanding sweet flavor. Bred in Wales (UK) for disease-resistance in their wet winters. Can get quite large. Resistant to club root and mildew.


Rutabagas are one of the great crops too often missing from American gardens. They are often confused with turnips, but are more related to Russian kale. In flavor and uses they are more like carrots with a some brassica flavor. They are sweeter than turnips, and keep longer. They are tremendously high-yielding. Like potatoes, they make a lot of food that can be stored for the winter, and served roasted or mashed. They are also great raw, with a firm crunchy texture and sweet flavor that is great sliced with dip or shredded in slaw. Perfect for winter stews, and outstanding mashed with butter and black pepper (some people mix half and half with potatoes. Frost-hardy fall vegetable. LIke most hardy crops, they grow more slowly than less-hardy veggies like lettuce. They take about 3 months to mature. Not all of that time needs to be before frost, however. They will continue to grow and sweeten as long as the soil is above 40 degrees.

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  • Home
  • Shop
    • New for 2023
    • Plant for Spring >
      • Spring Vegetables
      • Spring Herbs & Flowers
      • Spring Grains
      • Seeds that Need Winter Cold
    • Vegetable Seeds >
      • Arugula
      • Beans
      • Beets
      • Broccoli and Cima di Rapa
      • Cabbage
      • Carrots & Roots
      • Celery
      • Chard
      • Corn
      • Cucumber
      • Eggplant
      • Fast, Fresh Food
      • Fennel
      • Greens
      • Kale and Collards
      • Lettuce
      • Melons
      • Oil Crops
      • Okra
      • Open-Source Seeds (OSSI)
      • Onions and Leeks
      • Peas
      • Peppers
      • Spinach
      • Squash & Pumpkins
      • Sunflowers
      • Tomatoes
      • Tomatillos/Husk Cherries
      • Turnips and Rutabagas
    • Perennial Vegetables >
      • Perennial Vegetable Seeds
      • About Perennial Vegetables
    • Pollinator and Pest Control Plants >
      • Pollinator and Pest Control Mixes
      • Plants for Pollinators
    • Flower Seeds
    • Herb Seeds >
      • Medicinal and Historic Herbs
      • Culinary Herbs (and teas)
      • Herb Collections
    • Seed Collections
    • Grains >
      • Heirloom Wheat Barley Oats & Rye
      • Gluten-Free Grains
    • Cover Crops >
      • Cover Crop Mixes
      • Cover Crops that are Food Crops
      • Decorative Cover Crops
    • Start these Indoors
    • Open Source (OSSI)
    • People behind the Seeds >
      • Carol Deppe Varieties
      • Jonathan Spero Varieties
      • Frank Morton Varieties
    • Companion Plants
    • Recipes >
      • Tomato Recipes
      • Preserving and Fermenting
    • Plant for Summer
    • Plant for Fall >
      • Fall Vegetables
      • Fall Salad Greens
      • ltalian Fall Specialties
      • Herbs and Flowers for Fall
  • About Us.
    • Our Story
    • Shipping Info
    • Contact
  • Blog
  • HOW-TO