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  • Dale Sorghum

Dale Sorghum

SKU:
$2.95
2.95 19.95 $2.95 - $19.95
Unavailable
per item

Now in larger sizes for serious food-growing. Drought-resistant and able to get by on much less fertility (and water) than its relative, corn.

Dale is dual-purpose sorghum, which can be grown for either grain or syrup. Perfect for the homesteader. Both a gluten-free grain for flour, polenta, and beer, and a sweetener-- "the sugarcane of the North". It makes a delicious molasses without all the processing required by sugar beets. Unlike most sorghums, which need continuous heat, Dale is adapted to areas with cool nights. Sorghum is staple in Africa, cooked much like polenta. Seed from Golden Rule, where this picture was taken the day they pressed the juice for molasses.

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  • Home
    • Contact
  • Shop
    • Vegetable Seeds >
      • Arugula
      • Beans
      • Beets
      • Broccoli
      • Cabbage
      • Carrots & Roots
      • Chard
      • Corn
      • Cucumber
      • Eggplant
      • Fennel
      • Greens
      • Kale and Collards
      • Lettuce
      • Melons
      • Oil Crops
      • Okra
      • Open-Source Seeds (OSSI)
      • Onions and Leeks
      • Peas
      • Peppers
      • Spinach
      • Squash & Pumpkins
      • Tomatoes
      • Turnips and Rutabagas
    • Perennial Vegetables >
      • About Perennial Vegetables
    • New for 2021
    • Cover Crops >
      • Cover Crop Mixes
      • Cover Crops that are Food Crops
      • Decorative Cover Crops
    • Grains >
      • Heirloom Wheat Barley Oats & Rye
      • Gluten-Free Grains
    • Flowers
    • Herb Seeds >
      • Medicinal and Historic Herbs
      • Culinary Herbs (and teas)
    • Seed Collections
    • Open Source Seed
    • Companion Plants
    • Fall Vegetables
    • Herbs and Flowers for Fall
    • Plant for Summer
    • Plant for Spring
    • Start these Indoors
  • Recipes
    • Tomato Recipes
    • Preserving and Fermenting
  • Our Story
  • Blog
  • HOW-TO