Celebrating Our Native Harvest
What is a farm? What is a garden? The European settlers on this and other continents thought they knew, and so missed out on learning techniques we are just now rediscovering. I invite you to discover some of them with me in this space over the next year.
October is a beautiful time of harvest and celebration. Each ear of corn is like a wrapped present, with different glowing colors within. Each squash will be a sweet treat in the depths of winter. A bag of dry beans is heavy with real wealth. As we lay them by safe for the winter, let's offer our thanks to those who did the real work of creating these crops from unpromising weeds, too small or bitter to be worthwhile food. With a digging stick, an observant eye, and a sharp mind, they created our crops. Happy Indigenous Peoples Day, 2022.
Jamie Chevalier lives and gardens on a river in the Coast Range of Northern California. She has gardened professionally in Alaska and California, as well as living in a remote cabin, commercial fishing, and working with seeds. She is the proprietor of Quail Seeds.