Salad is a big basket, and pretty much anything can go in there. This page is about greens--leaves that either make the base of the salad, like lettuce and tatsoi, or provide a seasonal leafy herb, like chervil and cilantro. To keep it a curated selection, and not just a grab bag, there are no chunky things like radishes or carrots here, just the 3 kales I consider particularly good raw and one or two spicy mustards. The only peas are those grown not for pods but for leaves and shoots. Nothing rough or hairy is here--it has to be not only edible raw, but enjoyable.
Fall Salad Greens
Winter Red Romaine Lettuce (Rouge d'Hiver)
$3.60
$3.60
Fall to Winter Salad Collection
$15.00
$15.00
Tatsoi
$3.50
$3.50
Monster of Viroflay Spinach
$3.50
$3.50
Vibrant Joy Bok Choy Mix
$3.50 - $12.00
$3.50 - $12.00
Chervil
$3.40
$3.40
Sugarloaf (Pane di Succhero) Chicory
$3.50
$3.50
Cornetto Escarole
$3.75
$3.75
Astro Arugula
$3.50
$3.50
Hyper Red Rumpled Waved Leaf Lettuce
$3.50
$3.50
Merlo Nero Spinach
$3.75
$3.75
Nozaki Early Nappa Cabbage
$3.50
$3.50
Mizpoona Salad Select
$3.50
$3.50
Italian Dandelion, Catalogna Chicory
$3.60 - $8.00
$3.60 - $8.00
Chicory "Trieste Sweet"
$3.50
$3.50
Mache, Large-leaf
$3.50
$3.50
Tokyo Bekana
$3.50
$3.50
Garlic Chives
$3.50
$3.50
Erba Stella, Minutina
$3.50
$3.50
Blood Sorrel, Red-Veined Dock
$3.50 - $11.00
$3.50 - $11.00
Gigante D'Italia Parsley
$3.30
$3.30
Garden Sorrel
$3.50 - $7.00
$3.50 - $7.00
Dragon Tongue Mustard
$3.50
$3.50
Goldheart Endive, (Frisee')
$3.50
$3.50
Cilantro
$3.50 - $5.00
$3.50 - $5.00
Siber Frill Kale
$3.50 - $7.00
$3.50 - $7.00
Nasturtium "Jewel Mix"
$3.30
$3.30
Lava Lamp Romaine Lettuce
$3.50
$3.50
